List of 10 Popular Foods of Afghanistan

 

Here is a list of popular foods in Afghanistan:

1. Kebabs - skewers of grilled meat, often served with rice or bread.
2. Qabili pilau - a dish of rice cooked with carrots, raisins, and lamb or beef.
3. Mantu - dumplings filled with meat and onions, often served with a yogurt or tomato sauce.
4. Aushak - dumplings filled with leeks, served with a yogurt or tomato sauce.
5. Bolani - a type of flatbread filled with vegetables, such as potatoes or onions.
6. Sambusa - a type of fried or baked pastry filled with meat or vegetables.
7. Chai - a tea made with black tea leaves, milk, and spices such as cardamom and cinnamon.
8. Naan - a type of leavened bread baked in a tandoor oven.
9. Sheer yakh - a dessert made with frozen milk and sugar, often flavored with saffron or pistachios.
10. Dugh - a refreshing drink made with yogurt and water, often flavored with mint or salt.