How to make Classic Hamburger?

 A classic hamburger is a sandwich consisting of a bun, a cooked beef patty, and various toppings such as lettuce, tomato, onion, and condiments. Here is a simple recipe for making a classic hamburger:

Ingredients:

• 1 pound ground beef
• Salt and pepper
• 4 hamburger buns
• Lettuce, tomato, onion, and condiments of your choice

Instructions:

1. Preheat a grill or stovetop griddle to medium-high heat.
2. Divide the ground beef into four equal portions and shape into patties. Season with salt and pepper.
3. Place the patties on the grill or griddle and cook for 3-4 minutes per side, or until they are cooked to your desired level of doneness.
4. While the patties are cooking, prepare the hamburger buns by toasting them if desired and adding any desired toppings, such as lettuce, tomato, and onion.
5. When the patties are finished cooking, place them on the bottom halves of the buns. Top with any additional condiments, such as ketchup, mustard, or mayonnaise.
6. Add the top halves of the buns and serve the hamburgers hot.

I hope you enjoy your classic hamburgers! Let me know if you have any questions or if you'd like any other recipe recommendations.